Crisis management

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Discipline: Crisis Management

R & D: Analysis of the financial condition of the company for diagnosis of bankruptcy


TABLE OF CONTENTS


INTRODUCTION

CHAPTER 1 IMPORTANCE AND NECESSITY FOR DIAGNOSIS OF BANKRUPTCY in crisis management

1.1 The concept of the essence and importance of crisis management

1.2 The value of the mechanism diagnosis of bankruptcy

CHAPTER 2. ANALYSIS OF FINANCIAL CONDITION AND assessment of the likelihood of bankruptcy of the enterprise "***"

2.1 Brief description of "***"

2.2 Analysis of the composition and structure of assets and liabilities of "***"

2.3 Analysis of financial stability and liquidity of "***"

2.4 Analysis and evaluation of the quality of management of financial flows

2.5 Analysis of the probability of bankruptcy of "***"

2.6 Conclusions and suggestions for improving the financial condition of "***"

CONCLUSION

REFERENCES

APPLICATIONS


INTRODUCTION

In Russia, the current situation with the crisis companies are very complex because approximately four-fifths of all businesses operating in the territory of the Russian Federation, it can already be regarded as bankrupt. And the proof of this is the large number of bankruptcy cases, and the number is growing with incredible speed. Thus, we can safely conclude that the global financial crisis caught by surprise the majority of Russian companies, and many businesses were completely unprepared for it.


Therefore, the issue of crisis management is necessary to pay more attention to the preparation of specialists in the field of economics and management, as well as the need to thoroughly study and research. To prevent the bankruptcy of large value of its timely and correct diagnosis in the analysis of the financial condition of the company.


In this regard, the goal of this course work is to study the theoretical aspects of crisis management and diagnostics of bankruptcy now, as well as an analysis of financial condition and to assess the probability of bankruptcy of "***"


Year: 2010

Volume: 44 p.